Laung
Cloves have a strong, warm, and slightly sweet flavor with a distinctively pungent aroma. Cloves are used whole or ground in cooking, baking, and beverages, adding depth and complexity to dishes like curries, stews, soups, and baked goods. They are also popularly used in spice blends, marinades, and mulled drinks.
Veg
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₹ 45.00