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Khadichi Chimbori
Mud crabs are crustaceans found in muddy coastal waters, known for their meaty claws and sweet, tender flesh. They are prized in seafood cuisine for their delicate flavor and are often steamed, boiled, or stir-fried. Mud crabs are popular in dishes ranging from soups to crab cakes, appreciated for their culinary versatility and succulent meat.
Non veg
₹ 525.00
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