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Cat Fish
Catfish are freshwater and occasionally saltwater fish characterized by their whisker-like barbels around the mouth, resembling a cat's whiskers. They are popular in cuisines worldwide for their mild, sweet taste and firm texture. Catfish are often grilled, fried, or used in soups and stews, valued for their culinary versatility and nutritional benefits.
Non veg
₹ 575.00
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