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Kavath

Kavath, also known as Citrus macroptera or elephant apple. The fruit has a firm, tangy flesh with a unique flavor profile that combines sourness with hints of sweetness and bitterness. It is used to make pickles, chutneys, preserves, and sauces. The fruit is also valued for its medicinal properties in traditional medicine, believed to aid digestion and provide relief from gastrointestinal issues.

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₹ 19.98 - ₹ 35.00

(Inclusive of all taxes)

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